Greetings;
My husband and I have begun raising Lacaune dairy sheep in northern Utah for milk and cheeses as well as Purebred Icelandic Sheep for fleeces. As we will be lambing in May I wanted to make avalable our lamb crop for on the hoof purchase to the Muslim community first as your needs are particularly special in young lambs. Also fleeces will be available from the sheep prior to lambing in late April and early May if you have sisters who enjoy the art of spinning and weaving. If you have any suggestions or recommendations for us we are welcome to all. I thank you for your response.
Sincerest Regards,
Susan and Stig Hansen
801-710-3833
Website: http://www.cookingdanish.com

Time: Monday November 23, 2009 at 8:49 am

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